Known allergies to food or environmental agents   79151-7

LOINC Code


LOINC code79151-7
nameKnown allergies to food or environmental agents
descriptionThis term is used to report a patient's known allergies to food or environmental agents. This term was created for, but not limited in use to, the eHistory.07 variable included in the National EMS Information System (NEMSIS). A suggested list of SNOMED CT environmental/food allergies is available on the NEMSIS download site (http://nemsis.org/v3/resources.html).
statusACTIVE

Fully-Specified Name

componentKnown allergies to food or environmental agents
propertyFind  =  Finding
timePt  =  Point in time:  To identify measures at a point in time. This is a synonym for “spot” or “random” as applied to urine measurements.
system^Patient
scaleNom  =  Nominal:  Nominal or categorical responses that do not have a natural ordering. (e.g., names of bacteria, reported as answers, categories of appearance that do not have a natural ordering, such as, yellow, clear, bloody.
method

Additional Names

short nameAllergies to food environment

Basic Attributes

classH&P.HX
type2  Clinical
order vs. observationBoth

Associated Observations

LOINC codes that represent optional associated observation(s) for a clinical observation or laboratory test. A LOINC term may represent a single associated observation or panel containing several associated observations.

Member of these Panels

84429-0Level 3 emergency medical services patient care report - recommended CDA R1 and R2 set
84428-2National EMS Information System - version 3 set

History/Usage

first released
last updated2.58
last change typeMIN  - change to field other than name

Related Names

Allergies to food environment
Finding
Findings
H+P
H+P.HX
Nominal
P prime
Point in time
Random

Copyright © 2024 Regenstrief Institute, Inc. All Rights Reserved. To the extent included herein, the LOINC table and LOINC codes are copyright © 1995-2024, Regenstrief Institute, Inc. and the Logical Observation Identifiers Names and Codes (LOINC) Committee. See https://loinc.org/license for the full LOINC copyright and license.

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